Is this useful for catering professionals?

Yes — it is widely accepted for supervisory roles in catering and hospitality.

How is the Level 3 Food Safety qualification assessed?

The qualification is assessed through a multiple-choice examination conducted in line with Highfield's assessment requirements.

Do I need prior food safety training to take this course?

No. While previous food safety knowledge is beneficial, the course is designed to provide the skills and knowledge required for supervisory roles.

How long is the Highfield Level 3 Food Safety certificate valid?

The certificate does not have a formal expiry date. However, refresher training is recommended every three years or as required by your employer or local regulations.

All courses

Food Safety · Level 3

Highfield Level 3 Award in Food Safety

Supervisory-level food safety qualification.

10 hoursLevel 3highfield_qualification

Available Delivery Modes:

OnlineClassroom

Course overview

Supervisory food safety qualification recognised across manufacturing and catering.

Course details

Course category

Highfield Qualification

Delivery modes

Online · Classroom

Duration

10 hours

Language

English

Certificate

highfield_qualification

Enrollment code

HF############

Who should attend

Food handlers stepping into supervisory roles
Catering and hospitality supervisors
Retail and manufacturing team leaders

Eligibility / prerequisites

Open to candidates who meet the profile above. No prior Innoryx enrollment is required to apply.

Learning outcomes

Apply food safety legislation and standards
Supervise hygiene practices and PRPs
Identify and control food safety hazards
Promote a positive food safety culture

Course content / modules

1Food safety legislation
2Microbiological hazards
3Physical, chemical and allergenic hazards
4Personal hygiene and premises
5Cleaning and disinfection
6Supervision and training

Loading curriculum…

Assessment

Multiple-choice examination.

Certificate / qualification

Highfield Level 3 Award in Food Safety.

Career relevance

Essential for supervisory food safety roles in catering, hospitality, retail, and manufacturing.

Frequently asked questions

Terms & refund policy

Book fees are non-refundable once processed. Course fees may be refundable subject to Innoryx's refund policy and Highfield/awarding-body terms where applicable. Please contact admissions for specific terms before enrolling.